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Stewed
- pig's feet
  ¥ 770(Tax included)
  Pig's trotter (half) 495 yen (tax included)
  1/10
  pig's feet
  ¥ 770(Tax included)
  Pig's trotter (half) 495 yen (tax included)
- Braised pork skewer
  328 yen(Tax included)
  One cost price item per person (limited quantity)
  1/10
  Braised pork skewer
  328 yen(Tax included)
  One cost price item per person (limited quantity)
- Melt-in-your-mouth boiled tongue
  548 yen(Tax included)
  1/10
  Melt-in-your-mouth boiled tongue
  548 yen(Tax included)
- Boiled egg
  218 yen(Tax included)
  1/10
  Boiled egg
  218 yen(Tax included)
thorn
- Raw meat yukke
  548 yen(Tax included)
  (Pork shoulder loin)
  1/10
  Raw meat yukke
  548 yen(Tax included)
  (Pork shoulder loin)
- Senmai
  548 yen(Tax included)
  1/10
  Senmai
  548 yen(Tax included)
Oden
- Japanese radish
  264 yen(Tax included)
  1/10
  Japanese radish
  264 yen(Tax included)
- Fried chicken
  ¥ 198(Tax included)
  1/10
  Fried chicken
  ¥ 198(Tax included)
- Shungiku
  438 yen(Tax included)
  1/10
  Shungiku
  438 yen(Tax included)
- Shiitake mushroom skewers
  ¥ 198(Tax included)
  1/10
  Shiitake mushroom skewers
  ¥ 198(Tax included)
- Konnyaku noodles
  ¥ 198(Tax included)
  1/10
  Konnyaku noodles
  ¥ 198(Tax included)
- Wakame seaweed
  264 yen(Tax included)
  1/10
  Wakame seaweed
  264 yen(Tax included)
- Deep frying
  ¥ 198(Tax included)
  1/10
  Deep frying
  ¥ 198(Tax included)
Dish
- Fried ear cartilage
  658 yen(Tax included)
  1/10
  Fried ear cartilage
  658 yen(Tax included)
- Spicy chive and egg
  658 yen(Tax included)
  1/10
  Spicy chive and egg
  658 yen(Tax included)
Relishes
- Plum quartz
  438 yen(Tax included)
  1/10
  Plum quartz
  438 yen(Tax included)
- Gourd
  438 yen(Tax included)
  1/10
  Gourd
  438 yen(Tax included)
- Changer
  438 yen(Tax included)
  1/10
  Changer
  438 yen(Tax included)
- Radish pickles
  218 yen(Tax included)
  1/10
  Radish pickles
  218 yen(Tax included)
December
- Koda's mini curry
  548 yen(Tax included)
  1/10
  Koda's mini curry
  548 yen(Tax included)

Stewed

pig's feet

Braised pork skewer

Melt-in-your-mouth boiled tongue

Boiled egg

thorn

Raw meat yukke

Senmai

Oden

Japanese radish

Fried chicken

Shungiku

Shiitake mushroom skewers

Konnyaku noodles

Wakame seaweed

Deep frying

Dish

Fried ear cartilage

Spicy chive and egg

Relishes

Plum quartz

Gourd

Changer

Radish pickles

December

Koda's mini curry